Can you believe Saturday is October already? Well we'll have October produce and comfort foods ready for you. This weekend we have our regular lineup (see full list below). Rowhouse Spirits rejoins us this weekend with a new run of Wendigo Gin! For foods we'll have Hank's Cinnamon Buns, The Fancy Crumb, Sazon2Go, Sorrentino Pasta+Provisions. See full list below!
SCB Naturals and Pure Soul Inspirations are doing a fundraising collaborating for Breast Cancer Awareness Month! Visit SCB this weekend to check out their sets (and see flier below list of vendors for more information).
Jack from Moishe's Pickles reports that this Saturday he'll have all the fan favorites including Jack’s Hot and Spicy Pickles and Sweet Red Bell Peppers. He'll also have Babka, both Cinnamon and Chocolate and Bagels and Bialy’s etc. Last week he did a raffle for a $15 coupon (Congratulations Maddy!) and this week he'll do another--come on down and try your luck! Jack is also looking for vending help--see flier below list of vendors.
Farmer updates: Betty's Acres suggests you try their New Tomato Basil Chevre with Sorrentino's pasta and sauce: cook the pasta and mix in the sauce, then put the mixture in a baking dish and top with Bettys Acres Tomato Basil Chevre and bake until the cheese is soft and all is warm. A quick lasagna and what a great meal! McCann’s will have lots of apples (Cortland, Ginger Gold, Stamen, Golden Delicious, Fiji) as well as sweet potatoes, butternut squash, acorn squash, spaghetti squash, zucchini, cucumbers, spinach and more. Everwild Farm will have their mesclun mix and a wide variety of microgreens and shoots, fresh herbs, rainbow chard, scallions, zucchini, ginger and garlic.
Come join us at the market under the Twin Bridges from 10 am to 2 pm, rain or shine!
This Week's Vendors
Brophy Spring Hollow Farm
Faiya Hot Sauce Co.
Hank's Cinnamon Buns
Sorrentino Pasta + Provisions
The Fancy Crumb
Twisted Gingers Brewing Co
*Because life happens, our vendor list can sometimes be subject to change without notice.
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